For anyone who has been on a low-carb plan for more than a few months, this recipe is one that you've probably already tried. But there are some of you who are new to low-carb, or just simply love pepperoni and might like to try this recipe out. This recipe is actually low-calorie as well (and you could cut the calories down even more if you used turkey pepperoni and/or fat-free cream cheese! Everyone in my house LOVES these chips, even the kid! Try them today!!!
Ingredients:
- 15 pepperoni slices (or 1 serving, according to your package of pepperoni)
- Dip: warmed cream cheese
Directions:
1. Place 2 layers of paper towels on a large microwave-safe plate.
2. Arrange the pepperoni slices in a circle around the edge of the plate.
3. Microwave for 60-90 seconds, or until pepperonis are crisp.
4. Remove from plate and serve with warmed cream cheese (or store in an airtight container for later).
Yields: 1 serving
*Nutritional Information (chips only, no dip):
*Nutritional information has been calculated using the MyFitnessPal app.
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