- 2 eggs, hard-boiled
- 2 tablespoons butter, softened
- Salt, as desired (may omit if butter is salted)
- Pepper, as desired
1. Mash hard-boiled egg and butter together with a fork. If the mixture is staying too dry, microwave for 10-15 seconds to melt the butter, and mix that way.
2. Add seasonings to taste.
Yields: 1 serving
*Nutritional information has been calculated using the MyFitnessPal app.